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Wild at Heart

The Jersey cows on the farm next door

The Jersey cows on the farm next door

I get my yoghurt from the farm next door. Struen and Carol-Lynn Law have been making yoghurt for years and supplying local restaurants. A few years ago they also started making cheese and their Mozzarella is one of the finest I have ever tasted. Currently they are also delivering fresh salad packs and home grown vegies to customers around Knysna.

The yoghurts are Full Cream, Low Fat and Greek packaged in 1L or 3L glass jars and cost R30 per litre.

Hopefully Carol-Lynn will start up her weekend cheese making course again this summer.

Contact Struen 0767650098 or to place orders.

Joan Pate, Samantha Manton liked this post

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